Welcome

 

Southern Classics

Chicken & Poultry

Smothered Chicken (available upon request)

Fried Chicken Wings Basket with Seasoned Fries

Oven-Baked Chicken or Pork Chops

Succulent Baked Turkey Wings

Chicken Fried Chicken topped with Creamy Gravy

Pork & Beef

Golden Fried Pork Chops (Smothered upon request)

Tender Oxtails in Rich Brown Gravy

Classic Hearty Beef Stew

Curry Chicken or Beef

Seafood Specialties

Crispy Southern-Style Fried Catfish

Perfectly Fried Golden Tilapia

Grilled or Fried Shrimp, Seasoned to Perfection

Savory Seafood Boils

Fish or Chicken with Creamy Grits

Fried Fish Fillet Sandwich

Sandwiches & Philly Specialties

Authentic Philly Cheesesteak Sandwich

Pulled Pork Sandwich (Option to Add Coleslaw)

BBQ Favorites

Tender BBQ Ribs (Spare or Baby Back)

Juicy BBQ Country Ribs

Perfectly Grilled BBQ Chicken

Smoked Meats (Beef, Chicken, or Pork)

Steaks

Hand-Cut Premium Ribeye

T-Bone Steaks

 

Signature Sides

Made from scratch with Southern pride

Shrimp & Grits – Creamy stone-ground grits topped with tender shrimp in a seasoned sauce

Boiled Peanuts – Slow-simmered in a spiced brine

Collard Greens – Slow-cooked with smoked meats

Southern-Style Cabbage – Sautéed with onions and seasonings

Organic Green Beans – Simmered with smoked turkey or bacon

Candied Yams – Sweet and buttery

Macaroni & Cheese – Ultra-creamy with golden baked topping

Potato Salad – Classic Southern style

Baked Beans – Sweet, smoky, and slow-cooked

Cornbread Dressing – Moist and flavorful

Corn or Corn on the Cob – Crisp, buttery, and golden

Rice & Gravy – Rich and hearty

 

Specialty Dishes (Available Upon Request)

Prices may vary slightly depending on selection

Mexican Cuisine

Chicken Enchiladas, Carne Asada, Spanish Rice, Refried Beans

Elote (Mexican Street Corn), Tamales, Fajitas

Asian-Inspired Flavors

Teriyaki Chicken, Fried Rice, Egg Rolls, Lo Mein Noodles

Sweet & Sour Chicken, Stir-Fried Vegetables

Caribbean Delights

Jerk Chicken, Rice & Peas, Plantains

Oxtails (Caribbean or Southern Style)

Pacific Island & Polynesian Cuisine

Kalua Pork, Hawaiian BBQ Chicken, Pineapple Fried Rice

Lomi-Lomi Salad, Coconut Cake, Spam Musubi

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Add-Ons

Desserts (Banana Pudding, Peach Cobbler, Pound Cake) – $2.00 per person

Extra Entrée – $4.00 per person

Chafing Dish Setup – $10.00 per set

On-Site Servers – $25/hour per server

 

 

Southern and Savory

Potluck & Buffet Options

Southern & Savory

Southern Cheese Dip

Hamburger Sliders

Squash Casserole

Green Bean Casserole

Baked or Fried Chicken

Hotdogs (with or without homemade chili & coleslaw)

Homemade Fries

Pulled Pork Sandwiches

Fried Pork Chops

Rice with Gravy

Beef Stew

Smothered Turkey Wings with Rice

Ribeye or New York Strip Steak

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Caribbean

Oxtails (Caribbean or Southern Style)

Jerk Chicken

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Seafood

Fried Fish (Catfish, Whiting, or Orange Roughy)

Salmon (Baked or Pan-Fried)

Seafood Boils

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 Cajun Cuisines

Gumbo

Jambalaya

Dirty

Mexican Dishes

Carne Asada, Street Tacos (Tripitas, Al Pastor, Sirloin)

Enchiladas (Green or Red; Chicken, Cheese, or Beef)

Rolled Tacos (Red or Green; Chicken or Beef)

Charro Beans & Mexican Rice

Rajas con Queso

 Pastas

Macaroni and Cheese (Baked or Creamy)

Fettuccine Alfredo (Chicken or Shrimp)

Rasta Pasta

Spaghetti (With or Without Beef)

Lasagna (Beef or Vegetarian)

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Salads

Pasta Salad

Cobb Salad

Garden Salad

Potato Salad

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Asian & Korean

Kimchi

Bulgogi

Egg Rolls

Pho

Ramen

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Southern Sides

Candied Yams

Baked Potatoes

Assorted Wings

Cornbread & Cornbread Stuffing

Bread Rolls &

Desserts

Cakes, Pies, Cobblers, Puddings

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Drinks

Sweet or Unsweet Tea

Lemonade

Assorted Sodas

 

Add-Ons

Desserts – $2.00 per person

Extra Entrée – $4.00 per person

Chafing Dish Setup – $10.00 per set

On-Site Servers – $25/hour per server